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Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today

Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today

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Indulge in the warmth of autumn with these delightful Apple Cinnamon Streusel Muffins. Bursting with tender apples and a sweet, crumbly topping, these muffins are sure to become a family favorite. Perfect for busy mornings or cozy gatherings, they fill your kitchen with irresistible aromas reminiscent of homemade apple pie. Easy to prepare and perfect for meal prep, these muffins can be enjoyed fresh or frozen for later. Sip your coffee while savoring each bite—your taste buds will thank you!

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • ½ cup granulated sugar
  • 1 ½ teaspoons baking powder
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 1 large egg
  • ½ cup milk
  • ¼ cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 cup chopped apples (about 1 medium apple)
  • ½ cup all-purpose flour (for streusel)
  • ¼ cup packed light brown sugar (for streusel)
  • ¼ teaspoon ground cinnamon (for streusel)
  • ¼ cup unsalted butter, cold and cut into small pieces (for streusel)

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
  3. In another bowl, combine egg, milk, melted butter, and vanilla until mixed.
  4. Pour wet ingredients into dry ingredients; stir until just moistened.
  5. Gently fold in chopped apples.
  6. For the streusel topping, mix flour, brown sugar, and cinnamon; cut in cold butter until crumbly.
  7. Fill muffin cups with batter and top with streusel.
  8. Bake for 18-22 minutes or until a toothpick comes out clean.

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