Tortellini Caprese Salad
If you’re in search of a vibrant dish that embodies the refreshing flavors of summer, look no further than Tortellini Caprese Salad! This delightful salad features tender cheese-stuffed tortellini paired with juicy grape tomatoes, crisp asparagus, and creamy mozzarella. It’s not only visually appealing but also bursting with flavor, making it an ideal choice for busy weeknights or family gatherings. Whether served as a side at picnics or enjoyed as a light meal, this versatile recipe is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 4 servings 1x
- Category: Salad
- Method: Boiling/Sautéing
- Cuisine: Italian
Ingredients
Scale
- 22 oz tortellini
- 1 cup colorful grape tomatoes, halved
- 1 bunch asparagus
- 8 oz mozzarella cheese, chopped
- 2 tbsp fresh basil, finely chopped
- 3 tbsp olive oil
- 2 tbsp balsamic glaze
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Sauté asparagus in 1 tablespoon olive oil with salt and pepper until tender (approximately 10 minutes). Chop into bite-sized pieces.
- Boil tortellini according to package instructions and allow to cool.
- In a large bowl, combine cooled tortellini, sautéed asparagus, halved tomatoes, chopped mozzarella, basil, remaining olive oil, balsamic glaze, Italian seasoning, salt, and pepper. Toss gently.
- Chill for at least one hour before serving for the best flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 5g
- Sodium: 420mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg
Find it online: https://www.fullrecipeshub.com/tortellini-caprese-salad/