Raspberry Oatmeal Bars
Raspberry Oatmeal Bars are the perfect blend of sweet and tart, making them an ideal treat for any occasion. With a chewy oat crust and a luscious raspberry filling, these bars are not only easy to prepare but also a hit with both kids and adults. Whether you’re looking for a quick breakfast option, a satisfying snack, or a delightful dessert, these bars fit the bill perfectly. Made with wholesome ingredients and versatile enough for flavor variations, you can whip them up in no time and enjoy their delightful taste throughout the week.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Makes approximately 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup rolled oats
- ½ cup packed brown sugar
- ¼ teaspoon baking soda
- Pinch of salt
- ½ cup butter (room temperature)
- ¾ cup seedless raspberry jam
Instructions
- Preheat your oven to 350°F (175°C).
- Line an 8×8 baking dish with parchment paper.
- In a medium bowl, mix together flour, oats, brown sugar, baking soda, and salt.
- Cut in room-temperature butter until coarse crumbs form.
- Press about 2 cups of the mixture into the bottom of the prepared dish.
- Spread raspberry jam over the crust, leaving a small gap around the edges.
- Sprinkle remaining oat mixture on top and press lightly.
- Bake for 35-40 minutes until golden brown.
- Allow to cool completely before cutting into squares.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 190
- Sugar: 10g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://www.fullrecipeshub.com/raspberry-oatmeal-bars/