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Peach Cobbler Stuffed Cones

Peach Cobbler Stuffed Cones

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If you’re looking for a delightful dessert that combines the classic flavors of peach cobbler with a fun, portable twist, look no further than Peach Cobbler Stuffed Cones! These charming treats feature juicy peaches mixed with warm spices, all nestled in a crispy ice cream cone. Perfect for summer gatherings or cozy evenings at home, each bite delivers a burst of flavor that will transport you to sunny days. With simple ingredients and easy preparation, you can create these delicious cones in no time. Whether served warm or topped with ice cream, these stuffed cones are sure to impress your family and friends!

Ingredients

Scale
  • 4 ripe peaches, peeled and diced
  • 1/2 cup granulated sugar
  • 1 tsp ground cinnamon
  • 2 tbsp all-purpose flour
  • 6 ice cream cones (regular or waffle)
  • 2 tbsp melted butter

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, combine diced peaches, sugar, cinnamon, and flour until well mixed.
  3. Fill each cone with the peach mixture, pressing down lightly.
  4. Brush the tops of the filled cones with melted butter.
  5. Bake for 15-20 minutes until peaches are bubbly and cones are golden brown.
  6. Serve warm, optionally topped with vanilla ice cream or whipped cream.

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