Name: Pea Pesto Pasta Bowl
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Italian
Ingredients: Frozen peas; Olive oil; Parmesan cheese or nutritional yeast for dairy-free; Plant protein pasta; Hard-boiled egg

Pea Pesto Pasta Bowl

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Enjoy a vibrant Pea Pesto Pasta Bowl packed with plant-based protein. Perfect for meal prep—try it today for a fresh and flavorful dish!

Author: Olivia
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: Serves 2
Category: Lunch
Method: Blending/Cooking
Cuisine: Italian

Ingredients

Frozen peas
Olive oil
Parmesan cheese or nutritional yeast for dairy-free
Plant protein pasta
Hard-boiled egg

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Instructions

For the pesto: Blend thawed peas, olive oil, and parmesan cheese until smooth.
Cook plant protein pasta according to package instructions. Reserve half a cup of pasta water before draining.
Combine the cooked pasta with the pea pesto in a bowl, adjusting consistency with reserved water if needed.
Serve warm, topped with sliced hard-boiled eggs.

Nutrition

Serving Size: 1 bowl (250g)
Calories: 450
Sugar: 4g
Sodium: 380mg
Fat: 15g
Saturated Fat: 3g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 60g
Fiber: 10g
Protein: 20g
Cholesterol: 70mg

Find it online: https://www.fullrecipeshub.com/pea-pesto-pasta-bowl/