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No Bake Chocolate Oatmeal Bars

No Bake Chocolate Oatmeal Bars

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If you’re in search of a delightful treat that’s both simple to make and satisfying, these No Bake Chocolate Oatmeal Bars are the answer! Perfect for busy weeknights or as a sweet addition to family gatherings, this recipe is a beloved favorite. Rich, chocolatey, and loaded with wholesome oats, these bars offer a guilt-free indulgence without any baking required—meaning less mess in your kitchen and more time for enjoyment!

Ingredients

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  • 1 cup butter
  • 1/2 cup brown sugar (packed)
  • 1 teaspoon vanilla extract
  • 3 cups rolled oats
  • 1 cup semisweet or dark chocolate chips
  • 1/2 cup peanut butter

Instructions

  1. Line an 8-inch or 9-inch square baking dish with parchment paper.
  2. In a saucepan over medium heat, melt butter and brown sugar until combined.
  3. Stir in vanilla and rolled oats, cooking on low heat for about 3-4 minutes.
  4. Pour half the oat mixture into the prepared dish and press down evenly.
  5. Melt chocolate chips and peanut butter together; stir until smooth.
  6. Spread chocolate mixture over the oat base, reserving some for drizzling.
  7. Top with remaining oat mixture, pressing down gently, then drizzle with reserved chocolate.
  8. Chill in the refrigerator for at least 2-3 hours before cutting into squares.

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