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No Bake Banana Pudding

No Bake Banana Pudding

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If you’re in search of a dessert that’s both delicious and effortless to prepare, look no further than this No Bake Banana Pudding. With its layers of creamy vanilla pudding, fresh banana slices, and crunchy Nilla Wafers, this sweet treat is sure to impress family and friends at any gathering. The best part? You don’t need an oven or complicated techniques—just mix, layer, and chill for a delightful dessert that everyone will love.

Ingredients

Scale
  • 5.1 oz vanilla instant pudding
  • 3 cups cold milk
  • 8 oz Cool Whip
  • 3 large bananas (thinly sliced)
  • 1 box Nilla Wafer cookies

Instructions

  1. In a large mixing bowl, whisk together the vanilla instant pudding and cold milk until smooth.
  2. Gently fold in half of the Cool Whip until combined.
  3. Layer Nilla Wafer cookies at the bottom of a 9 x 13 dish.
  4. Add a layer of sliced bananas on top of the cookies.
  5. Spoon half of the pudding mixture over the bananas and spread evenly.
  6. Repeat with another layer of cookies, bananas, and finish with the remaining pudding mixture.
  7. Top with the rest of the Cool Whip.
  8. Refrigerate for at least 2 hours or overnight before serving.

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