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Mexican Beef and Rice Soup

Mexican Beef and Rice Soup
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Looking for a warm and comforting meal that’s both hearty and flavorful? This Mexican Beef and Rice Soup is the perfect choice! Packed with lean ground beef, vibrant vegetables, and aromatic spices, this dish will not only satisfy your hunger but also delight your taste buds. It’s incredibly easy to prepare, making it an ideal option for busy weeknights or family gatherings. Plus, with customizable toppings like cheese, avocado, and tortilla strips, each bowl can be tailored to everyone’s liking. Whether enjoyed on a chilly evening or shared among friends, this soup is sure to become a favorite in your household.

Ingredients

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  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 medium onion (diced)
  • 3 cloves garlic (minced)
  • 1 bell pepper (diced, any color)
  • 1 jalapeño (seeded and finely chopped, optional)
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon dried oregano
  • 1 can (14.5 ounces) diced tomatoes (undrained)
  • 4 cups beef broth
  • 1 cup water
  • 1/2 cup long-grain white rice
  • 1 can (15 ounces) black beans (drained and rinsed)
  • 1 cup frozen corn
  • Salt and pepper (to taste)
  • Juice of 1 lime
  • 1/4 cup chopped fresh cilantro
  • Shredded cheese (for topping)
  • Sour cream (for topping)
  • Sliced avocado (for topping)
  • Tortilla strips or chips (for topping)
  • Extra lime wedges (for serving)

Instructions

  1. 1. In a large pot over medium-high heat, heat olive oil. Add ground beef and cook until browned; drain excess fat.
  2. 2. Stir in diced onion, bell pepper, and jalapeño (if using). Sauté for 5 minutes until softened. Add minced garlic and cook for another minute.
  3. 3. Mix in cumin, chili powder, smoked paprika, and oregano; cook for 1 minute. Add diced tomatoes including juice.
  4. 4. Pour in beef broth and water; bring to a boil. Stir in rice, reduce heat to low, and simmer for 15 minutes.
  5. 5. Add black beans and corn; simmer for an additional 5 minutes. Season with salt and pepper to taste.
  6. 6. Stir in lime juice and chopped cilantro before serving.

Nutrition

Find it online: https://www.fullrecipeshub.com/mexican-beef-and-rice-soup/