Low-Carb Crock Pot Green Beans
Enjoy flavorful Low-Carb Crock Pot Green Beans made effortlessly! Perfect as a side dish for any gathering—try this easy recipe today!
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 4 hours 10 minutes
- Yield: Serves approximately 6 people 1x
- Category: Side Dish
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 1 1/2 pounds Fresh Green Beans (trimmed)
- 1 small Onion (diced)
- 2 cloves Garlic (minced)
- 1 cup Chicken or Vegetable Broth
- 1 tsp Salt
- 1/2 tsp Black Pepper
- Optional: 1/2 tsp Red Pepper Flakes
Instructions
- Wash and trim the green beans. Dice the onion and mince the garlic.
- In your crockpot, combine all prepared ingredients: green beans, onion, garlic, and broth. Season with salt, pepper, and red pepper flakes if desired.
- Cover and cook on low for about 4 hours until the green beans are tender.
- Stir before serving to ensure even flavor distribution.
Nutrition
- Serving Size: 1 serving
- Calories: 65
- Sugar: 3g
- Sodium: 390mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://www.fullrecipeshub.com/low-carb-crock-pot-green-beans/