Low Carb Cheesy White Cheddar Turkey Skillet
Enjoy a comforting Low Carb Cheesy White Cheddar Kielbasa Skillet that’s quick and satisfying. Try this delicious recipe today!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 14 ounces turkey kielbasa (sliced)
- 2 tbsp olive oil
- 2 tbsp butter
- 1/3 cup onion (chopped)
- 2 tsp minced garlic
- 1 tsp Italian seasoning
- 1 1/4 cup heavy whipping cream
- 1 cup shredded white cheddar cheese
- 1/2 cup sugar-free dried cranberries
- 3 cups raw spinach
Instructions
- Heat olive oil in a skillet over medium-high heat and add sliced turkey kielbasa. Sauté until browned and crispy, then set aside.
- In the same pan, melt butter and sauté chopped onions until tender. Add minced garlic and Italian seasoning, cooking for about 30 seconds until fragrant.
- Pour in heavy whipping cream and season with salt to taste. Let simmer until slightly thickened.
- Add dried cranberries and spinach; sauté until the spinach wilts.
- Stir in shredded white cheddar cheese until melted and creamy.
- Return the crispy kielbasa to the skillet, mixing everything well before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 4g
- Sodium: 1050mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 85mg