Lemon Raspberry Fluff
Indulge in the delightful experience of Lemon Raspberry Fluff, a quick and easy dessert that perfectly balances the zesty brightness of lemon with the sweet-tart flavor of fresh raspberries. This light and fluffy treat can be prepared in just 10 minutes, making it an ideal choice for busy days or festive gatherings. With its creamy texture and refreshing taste, everyone will be clamoring for seconds! The best part? You can prepare this dessert up to 24 hours in advance, allowing you to focus on enjoying your time with family and friends. Serve it in individual jars for an impressive presentation that adds a personal touch to any occasion.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves about 6 portions 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 2 cups heavy whipping cream
- 2 teaspoons vanilla extract
- 1/3 cup powdered sugar
- 8 oz cream cheese (softened)
- 1 cup lemon curd
- 2 pints fresh raspberries (smashed)
Instructions
- In a large bowl, combine heavy whipping cream, vanilla extract, and powdered sugar. Beat until stiff peaks form.
- In another bowl, beat together cream cheese and lemon curd until smooth.
- Gently fold the whipped cream into the lemon mixture until just combined.
- Layer the lemon fluff with smashed raspberries in individual jars.
- Garnish each jar with extra raspberries and mint leaves. Chill until ready to serve.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 23g
- Sodium: 70mg
- Fat: 21g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Find it online: https://www.fullrecipeshub.com/lemon-raspberry-fluff/