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Lavender Earl Grey Tea Cupcakes

Lavender Earl Grey Tea Cupcakes
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Indulge your senses with these delightful Lavender Earl Grey Tea Cupcakes, where the soothing floral notes of lavender harmonize beautifully with the bold flavors of Earl Grey tea. Perfect for afternoon tea parties or a sweet treat after a long day, these cupcakes are not only visually stunning but also incredibly easy to make. Their unique flavor profile will impress your friends and family, making them a must-have dessert for any occasion. With customizable toppings and an inviting aroma, these cupcakes promise to elevate your dessert game.

Ingredients

Scale
  • 2 1/2 cups all-purpose flour
  • 2 1/2 tsp baking powder
  • 1/4 tsp salt
  • 8 tbsp unsalted butter
  • 1 3/4 cups sugar
  • 2 large eggs
  • 2 1/4 tsp pure vanilla extract
  • 1 1/4 cups whole milk
  • 1/2 cup extra-strong lavender Earl Grey tea (cooled)
  • For frosting: 16 tbsp unsalted butter
  • 4 cups confectioner’s sugar
  • 1 tsp whole milk
  • 1/8 tsp salt
  • 1/4 cup extra-strong lavender Earl Grey tea (cooled)

Instructions

  1. Preheat your oven to 350°F and line two cupcake pans with baking cups.
  2. In a large bowl, sift together flour, baking powder, and salt.
  3. In a stand mixer, cream butter and sugar until light and fluffy.
  4. Add eggs one at a time, mixing well after each addition.
  5. Gradually add milk and vanilla extract to the mixture, alternating with the dry ingredients.
  6. Mix in cooled lavender Earl Grey tea until combined.
  7. Fill cupcake liners and bake for about 18 minutes or until a toothpick comes out clean.
  8. For frosting, beat butter until creamy; gradually add confectioner’s sugar until smooth.
  9. Add remaining ingredients to frosting; mix until fluffy.
  10. Frost cooled cupcakes and enjoy!

Nutrition

Find it online: https://www.fullrecipeshub.com/lavender-earl-grey-tea-cupcakes/