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Keto Sausage Rolls

Keto Sausage Rolls
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Indulge in the irresistible flavors of Keto Sausage Rolls, a low-carb delight that perfectly balances savory goodness and satisfying crunch. These scrumptious rolls are ideal for busy weeknights or casual gatherings, making them a family favorite that everyone will love. With a crispy exterior and a hearty filling made from natural beef sausage and gooey mozzarella cheese, these rolls keep your keto goals on track without sacrificing flavor. They are quick to prepare, easy to customize, and perfect for meal prep—simply make a batch ahead of time and enjoy them throughout the week. Whether served as a snack or an appetizer at gatherings, these Keto Sausage Rolls are sure to impress!

Ingredients

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  • 1 pound natural beef sausage
  • 2 tsp minced garlic
  • 1 large egg
  • 1/2 onion, chopped
  • 1 tbsp olive oil
  • 1 1/2 cups shredded mozzarella cheese
  • 1 cup almond flour
  • 2 ounces cream cheese
  • 1/2 tsp onion powder
  • 1 tsp baking powder
  • 1 large egg (for egg wash)
  • 1/2 tsp garlic powder
  • 1/4 tsp xanthan gum

Instructions

  1. Melt cream cheese and mozzarella in a microwave-safe bowl until fully melted.
  2. Sauté chopped onion in olive oil until softened.
  3. Mix melted cheese with almond flour, baking powder, onion powder, garlic powder, and xanthan gum to form dough.
  4. Combine sautéed onion with beef sausage and egg; mix well.
  5. Roll out dough between parchment paper, cut into squares, fill with sausage mixture, and roll up.
  6. Bake at 400°F for 20-25 minutes until golden brown.

Nutrition

Find it online: https://www.fullrecipeshub.com/keto-sausage-rolls/