KETO PF CHANG’S LETTUCE WRAPS COPYCAT RECIPE
Indulge in this delightful KETO PF CHANG’S LETTUCE WRAPS COPYCAT RECIPE that brings bold flavors and healthy ingredients to your dinner table. Perfect for busy weeknights or family gatherings, these lettuce wraps are not only quick to prepare but also a fun way for everyone to customize their own meal. With savory ground meat, crunchy water chestnuts, and a homemade hoisin sauce, each bite bursts with flavor while remaining low in carbs. Gather your loved ones around and enjoy a wholesome yet satisfying dish that’s sure to become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Skillet
- Cuisine: Asian
Ingredients
Scale
- 2 pounds ground beef or chicken
- 1 tbsp olive oil
- 1 tbsp sesame oil
- 1/2 cup diced onion
- 1/4 cup diced water chestnuts
- 1/3 cup keto hoisin sauce
- 1 tbsp low-carb garlic chili sauce
- 2 tbsp soy sauce or coconut aminos
- Lettuce leaves (butter or bib)
Instructions
- Heat olive oil and sesame oil in a skillet over medium-high heat.
- Sauté diced onions for 3–5 minutes until softened.
- In a bowl, mix the hoisin sauce ingredients and set aside.
- Add ground beef or chicken to the skillet and cook until browned.
- Stir in the prepared hoisin sauce, soy sauce, rice apple vinegar, minced garlic, chili garlic sauce, ginger paste, salt, and pepper.
- Mix in diced water chestnuts and simmer for a few minutes.
- Remove from heat and garnish with chopped scallions. Serve the mixture in lettuce leaves.
Nutrition
- Serving Size: 1 wrap (approximately 150g)
- Calories: 300
- Sugar: 2g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 80mg