Keto Chicken Cream Cheese Soup
Keto Chicken Cream Cheese Soup is the ultimate comfort food that combines rich flavors and creamy texture in every spoonful. This easy-to-make soup is perfect for busy weeknights or cozy gatherings, taking only about 35 minutes from start to finish. The delightful combination of tender shredded chicken, cream cheese, and fresh spinach creates a warm, satisfying dish that the whole family will love. Plus, it’s incredibly versatile—enjoy it as is or transform it into a base for other recipes. Get ready to indulge in this creamy delight that makes mealtime both effortless and enjoyable.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 2 tbsp unsalted butter
- 1/2 chopped onion
- 8 ounces room temperature cream cheese
- 2 tsp minced garlic
- 4 cups chicken broth
- 4 cups spinach leaves
- 4 cups shredded chicken
- 1/2 tsp dried dill
- 1/2 cup heavy whipping cream
Instructions
- In a pot over medium heat, melt the butter and sauté the chopped onions until softened.
- Add minced garlic; sauté for another 30 seconds.
- Stir in room temperature cream cheese until melted and smooth.
- Gradually whisk in chicken broth until fully combined.
- Season with salt, pepper, and dill to taste.
- Incorporate spinach and simmer until wilted.
- Gently mix in shredded chicken and cook for an additional 10 minutes.
- Finally, stir in heavy whipping cream and simmer for another five minutes before serving.
Nutrition
- Serving Size: 1 bowl (approximately 250g)
- Calories: 380
- Sugar: 3g
- Sodium: 620mg
- Fat: 27g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 100mg
Find it online: https://www.fullrecipeshub.com/keto-chicken-cream-cheese-soup/