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Honey Butter Peach Chicken

Honey Butter Peach Chicken

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Honey Butter Peach Chicken is a delightful dish that harmonizes savory and sweet flavors, making it a perfect choice for both busy weeknights and special gatherings. Juicy chicken thighs are enveloped in a luscious honey-butter sauce, complemented by fresh peaches, creating a meal that’s not only simple to prepare but also packed with comforting flavors. In just 35 minutes, you can serve up this family-favorite recipe that will leave everyone asking for seconds!

Ingredients

Scale
  • 6 chicken thighs
  • 8 oz turkey strips
  • 1 cup chicken broth
  • 1 stick butter
  • 1/2 cup honey
  • 2 large peaches, sliced
  • Fresh thyme and basil for garnish
  • 2 tsp. sea salt, divided
  • 1 tsp. fresh cracked pepper, divided
  • 1 tsp. oregano, divided
  • 1 tsp. garlic powder
  • 1/2 tsp. paprika, divided
  • 2 Tbsp. extra virgin olive oil
  • 1 large shallot
  • 3 cloves garlic, grated or pressed

Instructions

  1. Preheat oven to 350°F (175°C). Season the chicken thighs with salt, pepper, oregano, garlic powder, and paprika.
  2. Sauté turkey strips in olive oil until cooked; set aside.
  3. Sear seasoned chicken thighs in the same pan until golden brown.
  4. Sauté shallots and garlic, then deglaze with chicken broth.
  5. Stir in butter and honey until melted.
  6. Return chicken to the sauce; bake for 15 minutes covered.
  7. Add sliced peaches and broil for an additional 3-5 minutes until softened.
  8. Serve topped with fresh herbs.

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