Fluffy Greek Yogurt Jello
Enjoy a light and delicious Fluffy Greek Yogurt Jello that’s easy to make with just three ingredients. Try this delightful dessert today!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 0.3 ounce Sugar-free raspberry Jello (one package)
- 1 cup Filtered water
- 1 cup Full-fat Greek yogurt (room temperature)
- ¼ cup Collagen powder (optional)
- ¼ cup Vanilla protein powder (optional)
Instructions
- 1. Heat 1 cup of filtered water until boiling.
- 2. Pour the boiling water over the sugar-free raspberry jello and collagen powder (if using). Whisk until fully dissolved.
- 3. Let the mixture cool to room temperature.
- 4. Once cooled, add the full-fat Greek yogurt and whisk until smooth.
- 5. If using vanilla protein powder, add it now and mix gently.
- 6. Pour into four small serving cups and refrigerate for at least two hours to set.
- 7. Garnish with fresh raspberries before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 4g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 20mg
Find it online: https://www.fullrecipeshub.com/fluffy-greek-yogurt-jello/