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Easy Keto Broccoli Salad

EASY KETO BROCCOLI SALAD

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This Easy Keto Broccoli Salad is a vibrant and delicious dish that’s perfect for any occasion—from potlucks to weeknight dinners. Packed with fresh broccoli, crunchy sunflower seeds, and a creamy dressing, this salad not only satisfies your cravings but also aligns with your low-carb lifestyle. Quick to prepare and easily customizable, it’s a family favorite that will have everyone asking for seconds! Serve it chilled to enjoy the medley of flavors at their best.

Ingredients

Scale
  • 1 head of broccoli, chopped
  • 6 strips turkey bacon, chopped (or smoked tempeh)
  • 1/2 cup sunflower seeds
  • 1 cup shredded cheddar cheese
  • 1 cup mayonnaise
  • 4 tbsp erythritol (adjust to taste)
  • Salt and pepper to taste

Instructions

  1. Chop the broccoli into bite-sized pieces and turkey bacon into small bits.
  2. In a large bowl, combine the chopped broccoli, turkey bacon (or alternative), sunflower seeds, and shredded cheddar cheese.
  3. In another bowl, mix mayonnaise, erythritol, salt, and pepper until well combined.
  4. Pour dressing over the broccoli mixture and stir gently until evenly coated.
  5. Refrigerate for at least one hour before serving to meld flavors.

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