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Easy Christmas Brownies

Easy Christmas Brownies Recipe

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Get ready to indulge in the joy of baking with our Easy Christmas Brownies Recipe! These rich, fudgy brownies are not only a delicious treat but also a perfect way to celebrate the festive season. With a delightful blend of chocolate and warm holiday flavors, they’re easy to whip up and make your kitchen smell heavenly. Topped with colorful sprinkles, these brownies bring a cheerful touch to any gathering. Ideal for busy weeknights or holiday parties, they quickly become a cherished tradition in your home. Bake a batch today and watch as they disappear in no time!

Ingredients

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  • 1 cup unsalted butter, melted
  • 1 1/4 cups granulated sugar
  • 1 cup brown sugar, packed
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1 cup cocoa powder
  • 1/2 teaspoon salt
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup holiday sprinkles

Instructions

  1. Preheat the oven to 350°F (175°C). Grease and line a 9×13-inch baking pan with parchment paper.
  2. In a large bowl, whisk together melted butter, granulated sugar, and brown sugar until smooth.
  3. Add eggs and vanilla extract; whisk until combined.
  4. Sift in flour, cocoa powder, and salt; gently fold until just mixed.
  5. Fold in chocolate chips until evenly distributed.
  6. Pour batter into prepared pan and sprinkle with holiday sprinkles.
  7. Bake for 30-35 minutes or until a toothpick inserted comes out with moist crumbs.
  8. Let cool completely before slicing into squares.

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