Easy Chicken Fajita Bowl
Experience the vibrant flavors of our Easy Chicken Fajita Bowl Recipe, perfect for busy weeknights or casual gatherings. This delightful dish comes together in just 30 minutes, featuring colorful bell peppers and tender chicken, all seasoned to perfection. The addition of zesty lime brightens every bite, making it an adventure for your taste buds. Not only is this meal quick and easy to prepare, but it’s also highly customizable. Swap ingredients as needed to cater to your family’s preferences or dietary needs. With a nutritious base of quinoa and a variety of toppings, this bowl is sure to become a family favorite that you’ll want to make again and again.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 1½ lbs Chicken Breasts
- 4–5 Bell Peppers
- 1 Medium Red Onion
- 2 Tbsp Olive Oil
- 1 Tsp Chili Powder
- ½ Tsp Cumin
- 1 tsp Garlic Powder
- ½ Tsp Oregano
- Salt and fresh ground black pepper to taste
- 2 Cups Cooked Quinoa
- 3 Tbsp Sliced Green Onions
- Lime Wedges
- ½ Cup Greek Yogurt
- ⅓ Cup Shredded Cheddar Cheese
- 1–2 Jalapeno
Instructions
- Preheat your oven to 400°F.
- In a mixing bowl, combine sliced peppers, onions, chicken pieces, olive oil, chili powder, cumin, garlic powder, oregano, salt, and pepper. Toss to coat.
- Spread the mixture on a lined baking tray and bake for about 20 minutes until golden brown.
- To assemble, place ½ cup cooked quinoa in each bowl and top with the roasted chicken fajitas mixture.
- Finish with Greek yogurt, shredded cheese, sliced jalapeños, green onions, and fresh lime juice.
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 490
- Sugar: 3g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 8g
- Protein: 38g
- Cholesterol: 110mg
Find it online: https://www.fullrecipeshub.com/easy-chicken-fajita-bowl-recipe/