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Double Strawberry Sugar Cookies

Double Strawberry Sugar Cookies
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Double Strawberry Sugar Cookies are a delightful summer treat that captures the essence of fresh strawberries in every bite. These cookies feature a vibrant berry flavor, thanks to the unique addition of freeze-dried strawberries, which provide an intense taste while maintaining a light, fluffy texture. Topped with a creamy icing, these cookies are perfect for any occasion, from family gatherings to cozy afternoons at home. Not only are they easy to prepare in just 30 minutes, but they’re also fun for kids to help make and decorate. Whether enjoyed as a snack or dessert, these cookies are sure to bring smiles all around.

Ingredients

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  • 3 cups freeze-dried strawberries
  • 1 cup salted butter
  • 1 cup granulated sugar
  • 1 egg
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/3 cup strawberry jam
  • 2 ounces cream cheese
  • 2 cups powdered sugar
  • 1/4 cup hot milk

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Blend the freeze-dried strawberries into a fine powder.
  3. In a large bowl, cream together salted butter, granulated sugar, and vanilla until fluffy.
  4. Beat in the egg, then gradually mix in flour, baking soda, strawberry powder, and salt.
  5. Stir in the strawberry jam until well combined.
  6. Roll dough into small balls and place on the prepared baking sheet.
  7. Bake for 8 minutes; gently tap the sheet to flatten and bake for an additional 2-3 minutes.
  8. While cooling, prepare icing by mixing cream cheese, powdered sugar, hot milk, vanilla extract, and remaining strawberry powder.
  9. Once cooled, dip or drizzle icing over cookies.

Nutrition

Find it online: https://www.fullrecipeshub.com/double-strawberry-sugar-cookies/