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Delicious Garlic Parmesan Crockpot Chicken and Potatoes

Delicious Garlic Parmesan Crockpot Chicken and Potatoes
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If you’re craving a comforting and flavorful meal that practically cooks itself, look no further than this Delicious Garlic Parmesan Crockpot Chicken and Potatoes recipe. Perfect for busy weeknights or family gatherings, this dish combines tender chicken and hearty potatoes infused with rich garlic and cheesy goodness. Simply set up your crockpot in the morning, and by dinner time, you’ll have a warm meal waiting for you—no fuss required! Its effortless preparation makes it a favorite among both kids and adults. Plus, the leftovers are just as delicious, ensuring you can enjoy this delightful dish throughout the week.

Ingredients

Scale
  • 2 pounds boneless skinless chicken breasts or thighs (cut into 1-inch pieces)
  • 1.5 pounds red potatoes (chopped)
  • 0.5 cup grated Parmesan cheese
  • 0.75 cup shredded Parmesan cheese
  • 3–4 cloves garlic (minced)
  • 1 tablespoon garlic powder
  • 1 tablespoon Italian seasoning
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon salt (or more)
  • 0.5 teaspoon pepper
  • 0.75 cup low-sodium chicken broth

Instructions

  1. Chop red potatoes into bite-sized pieces and cut chicken into 1-inch cubes for even cooking.
  2. In the crockpot, combine chicken, chopped potatoes, minced garlic, both types of Parmesan cheese, garlic powder, Italian seasoning, olive oil, salt, and pepper.
  3. Pour in the low-sodium chicken broth last to keep everything moist; stir gently to combine.
  4. Cover and cook on low for about 6 hours or high for about 3 hours until chicken is fully cooked and tender.
  5. Serve hot with additional shredded Parmesan if desired.

Nutrition

Find it online: https://www.fullrecipeshub.com/delicious-garlic-parmesan-crockpot-chicken-and-potatoes/