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Cobb Salad with Homemade Croutons

Cobb Salad with Homemade Croutons
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If you’re searching for a vibrant, satisfying dish to brighten your lunch or dinner, look no further than this Cobb Salad with Homemade Croutons. This delightful salad is a colorful medley of fresh ingredients, featuring crisp romaine lettuce, juicy grape tomatoes, and creamy cheese. The homemade croutons add a perfect crunch that elevates the dish to new heights. Whether you’re preparing a quick meal for a busy weeknight or hosting friends for dinner, this versatile salad is sure to impress. With a tangy lemon dijon dressing that brings all the flavors together, it’s an easy recipe that everyone will love!

Ingredients

Scale
  • 1 head of romaine
  • 2 hard boiled eggs
  • 1/2 cup grape tomatoes, halved
  • 1/4 cup crumbled blue cheese
  • 5 slices turkey bacon or grilled chicken
  • 3 cups bread cubes (french baguette)
  • 1 1/2 tbsp olive oil (for croutons)
  • 1 tsp garlic powder (for croutons)
  • Salt & pepper to taste (for croutons)
  • 1/4 cup olive oil (for dressing)
  • 1/2 lemon, juice (for dressing)
  • 1 tsp dijon mustard (for dressing)
  • 1 tsp honey (for dressing)
  • 1 tsp warm water (for dressing)
  • Salt & pepper to taste (for dressing)

Instructions

  1. Preheat oven to 375°F (190°C). Toss bread cubes with olive oil and garlic powder; spread on a baking tray.
  2. Bake for 12 minutes until golden brown and crispy.
  3. Hard boil eggs by boiling them for about 10 minutes; then cool in ice water.
  4. Prepare turkey bacon as directed until crispy.
  5. Whisk together olive oil, lemon juice, dijon mustard, honey, warm water, salt, and pepper for the dressing.
  6. Assemble salad by layering romaine, tomatoes, cheese, sliced eggs, turkey bacon pieces, and croutons. Drizzle with dressing.
  7. Serve immediately and enjoy!

Nutrition

Find it online: https://www.fullrecipeshub.com/cobb-salad-with-homemade-croutons/