Classic American Cobb Salad with Crispy Chicken
Elevate your meal with this vibrant and satisfying Classic American Cobb Salad featuring crispy chicken instead of bacon. Packed with fresh, wholesome ingredients like creamy avocado, hard-boiled eggs, and tangy blue cheese, this salad is not only a feast for the eyes but also a delightful burst of flavors with every bite. Perfect for busy weeknights or family gatherings, this customizable dish allows everyone to tailor their bowl to their liking. With its nutrient-rich components, it’s as nutritious as it is delicious—ideal for lunch, dinner, or meal prep throughout the week. Enjoy the freshness today!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 4
- Category: Salad
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 6 cups mixed salad greens
- 1 cup cooked chicken breast, diced
- 2 large hard-boiled eggs, chopped
- 1 avocado, diced
- 1 cup cherry tomatoes, halved
- 1/2 cup blue cheese, crumbled
- 1/4 cup red onion, thinly sliced
- Salt and pepper to taste
- 1/4 cup apple cider vinegar
- 1/3 cup extra virgin olive oil
- 1 teaspoon Dijon mustard
- 1 clove garlic, minced
Instructions
- Rinse and dry mixed salad greens thoroughly and chop into bite-sized pieces.
- In a small bowl, whisk together apple cider vinegar, olive oil, Dijon mustard, and minced garlic until smooth; season with salt and pepper.
- In a large bowl, layer the greens followed by rows of chicken breast, chopped eggs, diced avocado, halved cherry tomatoes, crumbled blue cheese, and sliced red onion.
- Drizzle the dressing over the assembled salad just before serving or serve on the side.
- Toss gently if dressed or allow guests to customize their servings.
Nutrition
- Serving Size: 1 generous portion (approx. 300g)
- Calories: 450
- Sugar: 3g
- Sodium: 750mg
- Fat: 29g
- Saturated Fat: 7g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 7g
- Protein: 30g
- Cholesterol: 180mg