Chicken Ranch Tater Tot Casserole
If you’re searching for a comforting and hearty meal perfect for the whole family, look no further than this Chicken Ranch Tater Tot Casserole! This dish combines crispy tater tots with a creamy ranch-flavored chicken mixture, topped with gooey melted cheese. Not only is this casserole easy to prepare in under an hour, but it also makes a satisfying dinner option for busy weeknights or casual gatherings. With its delightful blend of flavors and textures, this dish is sure to become a family favorite!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately six people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound cooked chicken, shredded or cubed
- 8 slices turkey bacon, cooked and crumbled
- 1 (10.5 ounce) can condensed cream of chicken soup
- 1 cup milk
- 1 (1 ounce) packet ranch seasoning mix
- 1 (16 ounce) bag frozen tater tots
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the shredded chicken, crumbled turkey bacon, cream of chicken soup, milk, and ranch seasoning until well combined.
- Spread the mixture evenly in a 9×13 inch baking dish.
- Layer the frozen tater tots on top of the chicken mixture.
- Bake for 25-30 minutes until the tater tots are golden brown and crispy.
- Sprinkle shredded cheddar cheese over the top and return to the oven for another 5-10 minutes until melted and bubbly.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 900mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 70mg