Chicken Ranch Pasta Salad
Chicken Ranch Pasta Salad is a delightful dish that marries convenience and comfort, making it perfect for any occasion—from busy weeknight dinners to sunny picnics. This refreshing pasta salad features tender chicken and a creamy ranch dressing, resulting in a flavor combination that will leave your family asking for more. Not only is it quick and easy to prepare, but it’s also versatile enough to customize with your favorite veggies or proteins. Enjoy it fresh or prepare it ahead of time for an effortless meal option!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 1 lb pasta
- 2 boneless skinless chicken breasts
- 1 green bell pepper
- 1/4 red onion
- 1/4 cup fresh parsley
- 1 1/2 cups ranch dressing
Instructions
- Cook the pasta in salted boiling water until al dente, then drain and rinse under cold water.
- Sauté sliced chicken breasts in a skillet over medium heat until golden brown, about 4 minutes per side.
- Chop the bell pepper, red onion, and parsley while the chicken cooks.
- In a large bowl, combine cooled pasta, sautéed chicken, chopped vegetables, and ranch dressing. Toss gently to combine.
- Chill in the refrigerator for at least 30 minutes before serving for enhanced flavors.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 660mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://www.fullrecipeshub.com/chicken-bacon-ranch-pasta-salad/