Chia Seed Pudding
Looking for a delicious and nutritious treat? This Chia Seed Pudding Recipe is your answer! Easy to prepare and packed with flavor, this pudding is perfect for busy mornings or relaxed family gatherings. Enjoy it as a quick breakfast, a sweet dessert, or a satisfying snack. With its creamy texture and customizable toppings, chia seed pudding allows you to indulge your sweet cravings guilt-free. Packed with fiber and healthy fats, this recipe is a favorite for both kids and adults alike.
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-cook
- Cuisine: American
Ingredients
Scale
- 4 cups unsweetened almond milk
- 1 cup chia seeds
- 1/2 cup maple syrup
- 1/2–1 teaspoon vanilla extract (optional)
- Mango
- Blueberries
- Creamy peanut butter
Instructions
- In a large mixing bowl, combine the almond milk, chia seeds, maple syrup, and optional vanilla extract. Whisk well to prevent clumping.
- Cover the bowl and refrigerate for at least 2 hours or overnight until the pudding thickens.
- Divide the thickened pudding into six mason jars for easy serving.
- Top with fresh mango chunks, blueberries, or a dollop of creamy peanut butter before enjoying.
Nutrition
- Serving Size: 1 jar (approximately 200g)
- Calories: 260
- Sugar: 12g
- Sodium: 115mg
- Fat: 14g
- Saturated Fat: 1g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 12g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://www.fullrecipeshub.com/chia-seed-pudding-recipe/