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Cheesy Garlic Chicken Wraps

Cheesy Garlic Chicken Wraps

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Cheesy Garlic Chicken Wraps are the ultimate comfort food, perfect for busy weeknights or family gatherings. This easy-to-make dish combines juicy chicken breasts, gooey mozzarella cheese, and a delightful hint of garlic—all wrapped in a soft tortilla. With just a few simple ingredients and minimal prep time, you’ll have a satisfying meal that everyone can enjoy. These wraps are not only quick to prepare but also customizable, allowing you to add your favorite veggies or swap proteins to suit your taste. Serve them hot from the oven for an irresistible treat that feels like a warm hug.

Ingredients

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  • 4 chicken breasts
  • 1 cup shredded mozzarella cheese
  • 1 tablespoon garlic powder
  • 1 tablespoon olive oil
  • 1 tablespoon fresh parsley, chopped
  • 4 large flour tortillas
  • 1/4 cup sour cream
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 375°F (190°C). Season chicken breasts with garlic powder, salt, and pepper.
  2. Heat olive oil in a skillet over medium heat. Sear chicken for 5-7 minutes on each side until golden and cooked through.
  3. Let the chicken rest for a few minutes before slicing into thin strips.
  4. Lay tortillas flat and spread sour cream evenly across each one. Add sliced chicken and sprinkle mozzarella cheese in the center.
  5. Roll each tortilla tightly around the filling and place seam-side down on a baking sheet.
  6. Bake for 10-12 minutes until golden and cheese is melted.
  7. Garnish with fresh parsley before serving hot.

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