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Cheddar Ranch Chicken Burgers

Cheddar Ranch Chicken Burgers

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If you’re searching for a quick and delicious dinner option, look no further than these Cheddar Ranch Chicken Burgers! Packed with the savory flavors of ranch seasoning and gooey cheddar cheese, these juicy ground chicken patties are a guaranteed crowd-pleaser. Perfect for busy weeknights or weekend cookouts, this recipe is not only simple to prepare but also incredibly versatile—allowing you to customize toppings and ingredients to suit your preferences. In just 25 minutes, you can serve up mouthwatering burgers that everyone will love!

Ingredients

Scale
  • 2 lbs ground chicken
  • 1 egg
  • ½ cup plain bread crumbs
  • 1 oz ranch seasoning mix
  • 3 garlic cloves, minced
  • ½ cup finely diced onion
  • ½ cup finely shredded cheddar cheese
  • Buns
  • Lettuce
  • Tomatoes
  • Optional veggies for assembly

Instructions

  1. In a mixing bowl, combine ground chicken, egg, bread crumbs, ranch seasoning, minced garlic, diced onion, and cheddar cheese until well mixed.
  2. Shape the mixture into burger patties on a parchment-lined surface.
  3. Preheat a large pan over medium heat with a little oil. Cook patties for 6-8 minutes per side until they reach an internal temperature of 165°F.
  4. Assemble the burgers by placing patties on buns and topping with lettuce, tomatoes, ranch dressing, and any additional veggies.
  5. Serve immediately and enjoy!

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