Bubble Up Biscuit Pizza Casserole
Looking for a family-friendly meal that’s quick, delicious, and easy to customize? Look no further than this Bubble Up Biscuit Pizza Casserole! This comforting dish combines the flavors of pizza with the fluffiness of biscuit dough, making it a hit for both kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cans refrigerated buttermilk biscuits
- 1 (15oz) jar pizza sauce
- 2 cups shredded mozzarella cheese
- Pizza toppings of choice (such as turkey pepperoni or grilled chicken)
Instructions
- Preheat your oven to 350°F.
- Cut the biscuits into quarters and layer them in a greased 9×13 baking dish.
- Spread pizza sauce over the biscuits, followed by mozzarella cheese and your selected toppings.
- Bake uncovered for 25-30 minutes until the cheese is golden brown and the center is cooked through.
- Allow to cool for 5 minutes before slicing and serving.
Nutrition
- Serving Size: 1/8 casserole (approximately 200g)
- Calories: 320
- Sugar: 6g
- Sodium: 680mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg