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Apple Turkey Burgers

Apple Turkey Burgers

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Apple Turkey Burgers are a delightful way to embrace the flavors of fall while enjoying a healthy meal. This recipe combines the sweet crunch of honeycrisp apples with juicy turkey, making for a satisfying dish that’s perfect for busy weeknights or family gatherings. Topped with a creamy cranberry aioli and fresh kale apple slaw, these burgers are a hit among all ages. Quick to prepare and easy to customize, they offer a nutritious twist on traditional burgers. Whether grilled or baked, you’ll have a wholesome meal ready in no time.

Ingredients

Scale
  • 1 pound ground turkey
  • ½ cup diced honeycrisp apple
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ cup mayonnaise
  • ½ cup whole cranberry sauce
  • 4 hamburger buns
  • Kale apple slaw

Instructions

  1. Prepare the cranberry aioli by whisking together melted cranberry sauce, mayonnaise, dijon mustard, salt, and pepper. Chill in the refrigerator.
  2. In a mixing bowl, combine ground turkey, diced apples, onion powder, garlic powder, salt, and pepper. Form into four evenly shaped patties.
  3. Grill at 350°F or bake at 400°F until the internal temperature reaches 165°F (about 10 minutes).
  4. Assemble by spreading aioli on buns and topping with turkey patties and kale apple slaw.

Nutrition