Apple Pie Tacos
Apple Pie Tacos are a delightful fusion of traditional apple pie and fun finger food, making them the perfect dessert for any occasion. These hand-held treats feature warm, cinnamon-spiced apples nestled inside crispy taco shells, offering a comforting bite that feels like a warm hug. Whether you’re hosting a family gathering or just want to treat yourself after dinner, these Apple Pie Tacos are sure to be a hit. With their quick preparation time and customizable ingredients, you can easily whip them up on busy weeknights or during cozy weekends. Get ready to impress your friends and family with this playful twist on a classic dessert!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 small flour tortillas
- ⅓ cup melted salted butter
- ¾ cup finely crushed vanilla wafer crumbs
- 1 tsp ground cinnamon
- 20 oz canned apple pie filling (or sautéed fresh apples)
- ¼ cup heavy cream (or full-fat coconut milk)
Instructions
- Preheat your oven to 375°F (190°C).
- Brush both sides of each tortilla with melted butter.
- Mix crushed vanilla wafers and cinnamon in a shallow dish; coat tortillas on both sides.
- Allow coated tortillas to rest on a wire rack for 5 minutes.
- Shape tortillas over the bars of your oven rack or use a muffin tin for taco shape.
- Bake for 8-10 minutes until golden brown and crisp.
- In a saucepan, heat apple pie filling and heavy cream until warm and slightly thickened (about 5 minutes).
- Spoon warm filling into taco shells and top with whipped cream and caramel sauce if desired.
Nutrition
- Serving Size: 1 taco (90g)
- Calories: 210
- Sugar: 12g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://www.fullrecipeshub.com/apple-pie-tacos/