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Apple Pie Cheesecake Bars

Apple Pie Cheesecake Bars
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Apple Pie Cheesecake Bars combine the classic flavors of apple pie with the rich creaminess of cheesecake, making them an irresistible treat for any occasion. These bars are layered with a buttery crust, a luscious cheesecake filling, spiced apples, and a crunchy crumble topping. Whether you’re enjoying them as a dessert after dinner or indulging in a sweet breakfast, these bars are sure to be a hit! Easy to prepare and deliciously satisfying, they strike the perfect balance between sweet and tart—making them an ideal choice for sharing with friends and family or savoring all on your own.

Ingredients

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  • 2 cups all-purpose flour
  • 1/2 cup packed brown sugar
  • 3/4 cup cold butter (cut into cubes)
  • 2 packages (8 oz each) cream cheese (softened)
  • 1/2 cup + 2 tbsp sugar (divided)
  • 1 tsp vanilla extract
  • 2 large eggs
  • 3 medium apples (peeled and chopped)
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 3/4 cup flour
  • 3/4 cup firmly packed brown sugar
  • 1/2 cup quick-cook oats

Instructions

  1. Preheat your oven to 350°F. In a food processor, mix flour, brown sugar, and cold butter until crumbly. Press into a lined 13×9 inch pan and bake for 15 minutes.
  2. Beat softened cream cheese until fluffy; add sugar and vanilla, mixing until smooth. Incorporate eggs one at a time.
  3. Toss chopped apples with cinnamon, nutmeg, and the remaining sugar.
  4. For the crumble topping: Combine flour, brown sugar, oats, and cold butter in the food processor until crumbly.
  5. Spread cheesecake filling over warm crust; layer with spiced apples followed by crumble topping. Bake for 25-30 minutes until set. Cool completely before refrigerating.

Nutrition

Find it online: https://www.fullrecipeshub.com/apple-pie-cheesecake-bars/